Description
National Online Class: Floral Cupcake Toppers
March 12 at 12pm CT
Online
In this class we welcome spring with floral fondant designs, perfect for Easter, Mother’s Day and more! We will use a few tools to create lavender, tulips, and daisies! These toppers are a versatile design that will take your cupcakes or cookies to the next level!
Recommended Age: All Ages
Skill Level: All Levels
WHAT TO BRING
- Blue Satin Ice® Ready-To-Use Fondant, 4.4oz.
- White Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Yellow Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Purple Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Green Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Red Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Orange Satin Ice® Ready-To-Use Fondant, 4.4oz.
- Silicone Mat
- Foam Square
- Small Rolling Pin
- Corn Starch
- Water
- Food Safe Paint Brush
- 1/2 Inch Daisy Plunger Cutter
- 3/4 Inch Daisy Plunger Cutter
- 1 Inch Plum or Blossom Plunger Cutter
- 2 Inch Circle Cutter (Scalloped Edge Optional)
- Small Ball Tool
- Small Knife / Utility Knife
AT A GLANCE
1 hour
1 Participant per booking
Mar 12 - 11:00am (MST)
Offered in English
Cancellation
ABOUT YOUR INSTRUCTOR
Sarah Robinson
Sarah Robinson, owner of Sweet Sarah Cupcakes and Product Marketing
Coordinator of Satin Ice, showcases her baking and decorating background to
bring innovative and sweet ideas to life. Sarah has a love for sharing her creativity
and joy of baking to all.
1 Participant
Mar 12
Times shown in Mountain Standard Time - Phoenix
11:00am